I like steak... and cheese... and legumes... and lobster... fish, chicken, pasta, food with meat, food without it, sausage, fried tofu... etc., etc., etc.
I've kinda earned a reputation as a bit of a glutton among my friends. Also, there are very few foods that I dislike (depending on quality of preparation) and virtually nothing I'm unwilling to at least try.
Personally, I'd say that linguine needs some shrimp. Or mussels... *mind wanders gamut of seafood, and randomly away from discussion*